{"created":"2023-06-19T08:14:28.102512+00:00","id":916,"links":{},"metadata":{"_buckets":{"deposit":"52cdead3-ad52-444e-97ad-45a3384d81f6"},"_deposit":{"created_by":10,"id":"916","owners":[10],"pid":{"revision_id":0,"type":"depid","value":"916"},"status":"published"},"_oai":{"id":"oai:tust.repo.nii.ac.jp:00000916","sets":[]},"author_link":["3019"],"control_number":"916","item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"朝倉, 敬行"},{"creatorName":"アサクラ, タカユキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2023-04-12"}],"displaytype":"detail","filename":"論文審査要旨.pdf","filesize":[{"value":"89.2 kB"}],"format":"application/pdf","licensetype":"license_11","mimetype":"application/pdf","url":{"label":"審査要旨PDF","url":"https://tust.repo.nii.ac.jp/record/916/files/論文審査要旨.pdf"},"version_id":"9d62a6bc-7395-4f99-9b57-147aee13c414"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"other","resourceuri":"http://purl.org/coar/resource_type/c_1843"}]},"item_title":"LC-MS/MSを定量手段とした食品中の残留化学物質等の分析法開発および公定法への適用に関する研究","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"LC-MS/MSを定量手段とした食品中の残留化学物質等の分析法開発および公定法への適用に関する研究","subitem_title_language":"ja"}]},"item_type_id":"10010","owner":"10","path":["73"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2023-04-12"},"publish_date":"2023-04-12","publish_status":"0","recid":"916","relation_version_is_last":true,"title":["LC-MS/MSを定量手段とした食品中の残留化学物質等の分析法開発および公定法への適用に関する研究"],"weko_creator_id":"10","weko_shared_id":-1},"updated":"2023-10-20T06:32:32.454082+00:00"}